How to Make Super Quick Homemade Stir-Fry Beef with Broccoli in Oyster Sauce

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The ingredients needed to make Stir-Fry Beef with Broccoli in Oyster Sauce:

1. Make ready 100 grams Beef Strips
2. Prepare 100 grams Broccoli
3. Get 20 grams Button Mushroom
4. Get 5 cloves (20 grams) Garlic
5. Prepare 1/2 piece (50 grams) White Onion
6. Prepare 1 piece (30 grams) Red Bell Pepper
7. Take 1 tablespoon Butter
8. Take 1 tablespoon Olive Oil
9. Make ready Salt
10. Make ready Black Pepper

Instructions to make Stir-Fry Beef with Broccoli in Oyster Sauce:

1. PREPARE THE INGREDIENTS: - Cut the beef strips into pieces. - Cut the broccoli into pieces. - Slice the button mushroom. - Chop the garlic. - Cut the red bell pepper into strips. - Slice the onions. ©homebasedchef
2. COOKING INSTRUCTIONS: - Sauté the chopped garlic in olive oil. - Add the sliced button mushroom and stir. - Add the sliced beef strips and cook until it turns light brown in color. We are using beef gyudon strips in this video but you can use any cut/part of the beef for as long as it is sliced thinly.
3. Add the sliced red bell pepper and broccoli flowers and mix well. - Season with salt and pepper. Add 1 tbsp of butter for additional flavor and stir.
4. Add a little amount of water around 1-2 tablespoons to wet the pan and the oyster sauce for flavoring and then mix well. - Add the sliced white onions. We wanted to retain its crunch that's why we're added it last. Mix well to blend everything together.
5. Cook for a few more minutes and you're done! This can be served as it is or with steamed white rice. ENJOY!

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