How to Make Quick Biscuit Pudding Cake

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The ingredients needed to make Biscuit Pudding Cake:

1. Prepare Imgredients
2. Take 100 grams Condensed Milk
3. Take 500 ml Cream
4. Prepare 180 grams Marie Biscuit

Even you can be a great mason. Putting a layer of hard material, biscuit, and a filling isolation you easily create a structure If you don't like baking cakes, this is the dream recipe for you. Now dip each biscuit for a second and arrange it in a square plate/tin and layer the base of the plate ohhh…looks beautiful….i am a great fan of no bake biscuit pudding….i have seen this ling back at. This chocolate biscuit pudding is one of the easiest dessert recipes out there.

Instructions to make Biscuit Pudding Cake:

1. Crush the biscuit.
2. Whip the cream to soft peak, add condensed milk. Whip well.
3. Layer the cake mould with biscuit and cream mixture alternatively. The top layer should be biscuit.
4. Eventually, put it in the freezer and done~

Now dip each biscuit for a second and arrange it in a square plate/tin and layer the base of the plate ohhh…looks beautiful….i am a great fan of no bake biscuit pudding….i have seen this ling back at. This chocolate biscuit pudding is one of the easiest dessert recipes out there. This is a no bake dessert that we Sri Lankans love & cherish. A classic Sri Lankan dessert - this Eggless Chocolate Biscuit Pudding (No Bake Chocolate Cookie Cake) is decadence and simplicity in cake form. There are some desserts that are so frequently made when we were young.

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