Easiest Way to Prepare Quick Mango jelly pudding

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The ingredients needed to make Mango jelly pudding:

1. Make ready 1/2 cup evaporated milk
2. Prepare 1/2 cup condensed milk
3. Get 3/4 cup mango pulp
4. Get Pinch yellow food colour
5. Take 1 and 1/2 tbsp gelatin powder
6. Make ready 1 small mango chunks

Yes, you can substitute it with agar-agar powder. The mango pudding has the lovely flavors of both mangoes and coconut. Here is another pic to show how the agar agar liquid appears - slightly thick and smooth jelly-like liquid. Mango Flavour Jelly Pudding with Coconut Gel Pieces.

Instructions to make Mango jelly pudding:

1. In a bowl mix evaporated milk, condensed milk,mango pulp.
2. Then in another bowl soak gelatin in 2-3 tbsp of water for 2 mins. Then melt the gelatin for 10-15 seconds in microwave.
3. Then add the gelatin mixture in mango mixture.Mix well.
4. Then add food colour and mango chunks to it. Mix well.
5. Then chill the jelly overnight in fridge.
6. Serve chilled….😊ENJOY😆
7. If you like my recepies plzzz follow me…😄😄
8. Then soak gelatin in 2-3 tbsp of water for 2 mins. Then melt gelatin for 10-15 seconds in microwave.
9. Then add the gelatin mixture in the mango mixture. Then add food colour and mix all the things well.
10. Then sift all the mixture to ensure that the mixture is lump free.
11. Then add in the mago chunks.Mix well.
12. Then pour the mixture in a mould greased with oil.
13. Then chill the jelly for Overnight.
14. Serve chilled😀😀ENJOY😊😊
15. If you like my recepies plzzz follow me….😉😉😄

Here is another pic to show how the agar agar liquid appears - slightly thick and smooth jelly-like liquid. Mango Flavour Jelly Pudding with Coconut Gel Pieces. No ratings yet Write a review. Mango Jelly This jelly dessert is so easy and simple to do anyone can do this. How to Make Mango Pudding マンゴープリンの作り方 We would appreciate it if you could add subtitles for this video!

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