Simple Way to Make Super Quick Homemade Caramel pudding

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The ingredients needed to make Caramel pudding:

1. Get 4 Eggs
2. Make ready 1/2 litre Milk
3. Get 1 1/2 cup Powdered sugar
4. Get 1/2 cup Sweet condensed milk
5. Make ready 2 tsp Vanila essance
6. Make ready For Caramel
7. Take 2 tbsp Sugar

Just steaming over stove top, no oven. A caramel custard pudding baked in the oven is just THE pudding for you. All you need is a bit of patience to put together this dessert made with condensed milk. Caramel Pudding / Flan Recipe - Ingredients.

Instructions to make Caramel pudding:

1. Heat a pan,add 2 tbsp sugar.melt the sugar on low heat until brown.remove from heat.pour it into the pudding mould.Tilt it on all the sides of the mould. Keep it aside.
2. Beat the eggs in a mixer till it's color changes, then add all the remaining ingredients and beat it again at a low speed 2 min.
3. Pour it into the caramelised pudding mould.cover it with a lid or an aluminium foil.
4. Steam it 20min over boiling water or in the double boiling system.
5. Remove from heat.cool it and refrigerate it 15 min.
6. Unmould it & decorate it with caramelized nuts and cherries.

All you need is a bit of patience to put together this dessert made with condensed milk. Caramel Pudding / Flan Recipe - Ingredients. Dont let the caramel get more dark then the pudding will have a bitter tasting caramel. Also the colour purely depends on your taste. The caramel pudding looks fantastic, the pictorial steps are very helpful Aarthi. oh my god i love caramel pudding and i have to try this after seeing the pics of the perfect custard pudding 🙂.

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