//]]> Recipe of Speedy Brazilian Cheesy Bread | All Time Recipes

22/11/2020 18:30

Recipe of Speedy Brazilian Cheesy Bread

by Jared Collier

Brazilian Cheesy Bread
Brazilian Cheesy Bread

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, brazilian cheesy bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brazilian Cheesy Bread is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Brazilian Cheesy Bread is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook brazilian cheesy bread using 7 ingredients and 7 steps. Here is how you can achieve it.

 

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The ingredients needed to make Brazilian Cheesy Bread:
  1. Get 1 1/2 cups tapioca flour
  2. Make ready 1/2 cup shredded cheddar cheese
  3. Take 1/2 cup shredded parmesian cheese
  4. Get 1/2 cup milk
  5. Get 1/3 cup olive oil
  6. Get 1 tsp salt
  7. Make ready 1 egg


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Instructions to make Brazilian Cheesy Bread:
  1. Combine salt, egg, milk, cheese, and oil in blender. Mix until smooth.
  2. Add 1/2 cup of tapioca flour. Mix on high until smooth.
  3. Keep adding 1/2 cup of tapioca flour at a time until all mixed together.
  4. Grease mini muffin pan with butter.
  5. Pour mixture into mini pan filling halfway…optional to add extra cheese to top.
  6. Put in oven for 15 minutes or until they puff up / turn golden brown. CAUTION adding extra cheese may not allow for a puffy top.
  7. Let the pan set out and cool for 4-5 minutes and serve with ANYTHING!! ENJOY friends!

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