Recipe of Quick 🧑🏽‍🍳🧑🏼‍🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe

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The ingredients needed to make 🧑🏽‍🍳🧑🏼‍🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe:

1. Make ready 🟡ingredients
2. Get 200 g. Mince pork
3. Take 75 g. Red curry paste
4. Get 80 g. Long bean
5. Make ready 5 g. Kaffir lime leaves
6. Get 1/4 cup cool water
7. Prepare 1/4 cup tapioca flour
8. Make ready 1.5 tbsp. Fish sauce
9. Take 1/4 tsp. Salt
10. Take 🟡ingredients curry paste
11. Make ready 1 tbsp. Lemongrass
12. Make ready 1/2 tsp. Galangal
13. Get 1/4 tsp. Cumin
14. Make ready 10 pcs. White pepper corn
15. Make ready 1/2 tsp. Shrimp paste
16. Take 1 tsp. Coriander seed
17. Make ready 1 tbsp. Water
18. Get 2 tbsp. Vegetable oil
19. Take 1 pc. Coriander root
20. Take 3 cloves Garlic
21. Prepare 4 pcs. Dried red chili
22. Take 4 pcs. Dried small red chili
23. Make ready 1 pc. Shallot

Steps to make 🧑🏽‍🍳🧑🏼‍🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe:

1. Homemade Red curry paste •Blend all ingredients together
2. Mix mince pork + red curry paste + kaffir lime leaves + long bean + fish sauce + salt + tapioca flour + cool water until smooth • fried with medium heat until cooked
3. Make Dipping sauce boil sugar + vinegar + salt + water until sugar melted • blend long red chili + coriander root + garlic together • and bring to boil and reduce sauce • Done!! 😋🧑🏽‍🍳🧑🏼‍🍳

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