//]]> Simple Way to Make Quick Shiitake Mushroom and Beef Fry | All Time Recipes

30/10/2020 06:00

Simple Way to Make Quick Shiitake Mushroom and Beef Fry

by Jesus Barnes

Shiitake Mushroom and Beef Fry
Shiitake Mushroom and Beef Fry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, shiitake mushroom and beef fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shiitake Mushroom and Beef Fry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shiitake Mushroom and Beef Fry is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have shiitake mushroom and beef fry using 9 ingredients and 8 steps. Here is how you can achieve it.

 

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The ingredients needed to make Shiitake Mushroom and Beef Fry:
  1. Get 200 g minced beef
  2. Take 7 shiitake mushroom
  3. Prepare 1/2 onion
  4. Get 2 teaspoon soy sauce
  5. Get 1 Cube Maggie
  6. Prepare Pepper
  7. Prepare egg
  8. Get flour
  9. Make ready Pablo bread crumbs


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Steps to make Shiitake Mushroom and Beef Fry:
  1. Cut stalks and chop small. Chop onion.
  2. Mix all ingredients and season with Maggie cube, soy sauce and pepper, salt to taste.
  3. Flour mushroom and put beef mixture on it.
  4. Put flour, egg and panko bread crumbs.
  5. Fry in vegetable oil for 5 minutes.
  6. Garnish with shredded cabbage.
  7. Today’s dinner 🇯🇵Enjoy 😉
  8. This is shiitake mushroom farm. Mist in mushroom house.

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