Easiest Way to Prepare Award-winning Kishimen Lasagna From Leftover Stew

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The ingredients needed to make Kishimen Lasagna From Leftover Stew:

1. Get 1 pack 〇Kishimen
2. Take 1 serving ☆White sauce
3. Take 1 serving ★Hayashi rice (hashed beef stew rice)
4. Get 50 grams ●Melting type cheese
5. Get 1 ■Salt and pepper

Steps to make Kishimen Lasagna From Leftover Stew:

1. Boil the kishimen for about a minute, unravel, and drain.
2. Top with the ☆, 〇, ■, ★, and ● ingredients in that order.
3. Microwave. When the cheese melts, it's complete.
4. With just one type of sauce is already delicious, but adding the white sauce makes it even more tasty.
5. You can make white sauce easily with butter, milk, flour, and onion. See. - - https://cookpad.com/us/recipes/156922-homemade-white-stew

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