Step-by-Step Guide to Make Super Quick Homemade Vegan Yummy Mushroom Sauce

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The ingredients needed to make Vegan Yummy Mushroom Sauce:

1. Get 250 g champion mushrooms
2. Make ready 4 tbsp yellow mustard
3. Take 1 big onion or 2 small onions
4. Take 4 tbsp sunflower oil
5. Get to taste Salt

Instructions to make Vegan Yummy Mushroom Sauce:

1. Peel and cut the onion into small pieces and start to sautè it on 2tbsp oil in a pan. Salt to taste. Use a slow fire to make them sweet naturally, stir so they dont burn.
2. Peel the mushrooms and cut them into slices, stems included. Take the caramelized onions out of the pan, leave the onion-oil in the pan, and add 2 more tbsp oil. Fry the mushrooms on slow fire, stir sometimes
3. When mushrooms are halfway cooked,addd the mustard, stir well, also add back the onions. Use slow fire, stir often. And salt to taste. First juice of mushrooms will come out, later it evaporates and only oil remains, at this time stir often and make sure the mushrooms get a nice brownish color

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