Recipe of Any-night-of-the-week Squid with Dipping Sauce

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The ingredients needed to make Squid with Dipping Sauce:

1. Get 1 Squid
2. Prepare 3 Garlic
3. Make ready 10 Cilantro leaves
4. Take 1 Green chili
5. Prepare 1 tbsp Sweet syrup
6. Prepare 1 1/4 tbsp Lime juice
7. Get 1/2 tbsp Salt

You can make it in a blender for speed, but it tastes better made the authentic way. Peel the garlic and pound in a mortar until smooth. Add the egg yolks and seasoning. Continue pounding until the paste is smooth.

Instructions to make Squid with Dipping Sauce:

1. Clean and chop squid into pieces
2. Boil squid in a hot water
3. Finely chop garlic , cilantro , chili
4. Mix chili , garlic , cilantro , salt , syrup and lime juice together well.

Add the egg yolks and seasoning. Continue pounding until the paste is smooth. Then beat in lemon juice with a whisk. Salt and pepper squid is an easy starter recipe served with a teriyaki, soy and lime dipping sauce and fresh coriander garnish. In a dish combine Soy sauce, vinegar and sugar and combine with the cucumber and chilli.

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