//]]> Recipe of Super Quick Homemade Squid in Garlic and Olive Oil | All Time Recipes

26/11/2020 10:57

Recipe of Super Quick Homemade Squid in Garlic and Olive Oil

by Ethan Becker

Squid in Garlic and Olive Oil
Squid in Garlic and Olive Oil

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, squid in garlic and olive oil. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Squid in Garlic and Olive Oil is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Squid in Garlic and Olive Oil is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you cook it.

 

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The ingredients needed to make Squid in Garlic and Olive Oil:
  1. Take 250 g Squid
  2. Prepare 3 Tbsp Olive Oil
  3. Prepare 8 cloves Garlic
  4. Prepare 2 pcs. Bay leaf
  5. Take 1/4 Tsp pepper
  6. Make ready 1 pc. Chili finger, sliced
  7. Prepare 1 Tbsp Liquid Seasoning
  8. Make ready 1 Tbsp Calamansi


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Steps to make Squid in Garlic and Olive Oil:
  1. Clean squid, remove transparent backbone, squid ink, eyes and mouth
  2. Heat oil in a pan, saute garlic
  3. Add chili
  4. Put squid, saute
  5. Add bay leaf and pepper
  6. Add liquid seasoning
  7. Put Calamansi and turn off the heat. Do not overcook the squid

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