Step-by-Step Guide to Make Speedy Fried rice with squid

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The ingredients needed to make Fried rice with squid:

1. Get 1 cup rice
2. Prepare 2 big squid, chopped
3. Make ready 1 onion, chopped
4. Take 2 garlic, chopped
5. Get 1 steak spring onion, chopped
6. Make ready 2 steak celery, chopped
7. Get 1/2 tsp paper
8. Get 1 tsp salt
9. Take 1/2 tsp chiken powder (optional)
10. Take oil
11. Prepare need tomato and cucumber

Drizzle the sesame oil over. (Do NOT overcook the squid. The squid will get tough.) Serve warm with a bowl of rice or on top of rice. Rice with squid is a very simple dish that does not need much presentation. The ingredients themselves make this meal look elegant and attractive.

Instructions to make Fried rice with squid:

1. Heat pan and put 3 tbs oil. Chopped onion and garlic and add it. Stir well
2. Add squid and stir until cooked. Then add rice. Stir well
3. Add salt, paper, and chiken powder (or skip) stir well until mix. Correct taste then add spring onion and celery. Stir until cooked. Enjoy

Rice with squid is a very simple dish that does not need much presentation. The ingredients themselves make this meal look elegant and attractive. During my childhood, this was one of my favorite meals; I would always ask my mother to make it several times each month. Wok-Fried Rice Noodles with Chicken and Squid. Big hint - this fried squid is an authentic Thai cuisine… We could hardly control our salivas while I was taking these photos.

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