Steps to Prepare Speedy Squid masala

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The ingredients needed to make Squid masala:

1. Prepare 300 gms Squid
2. Take 1/2 cup Onion paste
3. Prepare 1/2 tsp Cumin seeds
4. Prepare 1 dry red chilli
5. Prepare 3 tbsp oil
6. Take 1 tsp ginger paste
7. Prepare 2 tsp garlic paste
8. Make ready 2 tsp green chilli paste
9. Take To taste salt
10. Make ready 1 tsp turmeric
11. Get 1 tsp red chilli powder
12. Get 2 tsp Roasted cumin powder
13. Prepare 1/3 tsp garam masala powder

My Spicy Squid Masala is very different from the more familiar Fried Calamari. This dish can also be made with shrimp or scallops too. - Squid Masala Recipe - Indian Food at BellaOnline. Squid or Koonthal/Kanava as we call it in Kerala, is a pretty versatile seafood variety and hence it tastes good Register. Koonthal Masala (Squid Pan Fried in Masala).

Instructions to make Squid masala:

1. Add oil to a pan. Add salt and 1/2 tsp turmeric and red chilli powder to squid pieces and fry lightly and keep aside.
2. Add dry red chilli and cumin seeds into oil. Add onion paste,ginger garlic chilli paste.Add salt, turneric and red chilli powder. Cook well. Add squid and cook for 5 minutes.Add 1/3 cup of water. Cook until water evaporate. Add garam masala powder and roasted cumin powder.

Squid or Koonthal/Kanava as we call it in Kerala, is a pretty versatile seafood variety and hence it tastes good Register. Koonthal Masala (Squid Pan Fried in Masala). This spiced squid dish is a popular Mangalorean preparation which is not only had as a main course, but can also be paired as a snack with ice cold beer, during summers. satanlive - squid masala Listen and download the track, support the artist on Jamendo Music. Masala koonthal (spicy squid masala/calamari masala).

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