Recipe of Award-winning Oven ‘fried’ squid

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The ingredients needed to make Oven ‘fried’ squid:

1. Make ready 1 big squid
2. Make ready 4/5 spoons breadcrumbs (mine are whole meal that’s why they are quite dark)
3. Make ready 2 spoons flour
4. Make ready Salt
5. Make ready Pepper

I was searching for the ultimate fried squid recipe, or calamari as it was Most times I've had the dish, the squid has been rubbery and tough, necessitating some kind of tomato sauce to get it down. Fried Calamari is getting a healthier reboot. A wide variety of fry squid options are available to you, such as squid. Fried Calamari recipe - Marinating the squid in buttermilk defeats the rubber band effect some fried calamari Stir-fried Salt and Pepper Squid with Red Chilli and Spring Onion - The Happy Foodie.

Instructions to make Oven ‘fried’ squid:

1. Preheat the flour feb on 170 degrees C.Start by cleaning the squid from the eye, the inside and the bone. I will take some pics next time to have with this. Cut the body into ring and the tentacles into 2-3 pieces
2. In a bowl mix in the rest of the ingredients and lay the squid into an oven proof dish separately so that the pieces don’t touch each other.
3. Cook for about 15 min, I didn’t have to turn mine but check half way through how they are doing. Serve with aioli, lemon or mayo.

A wide variety of fry squid options are available to you, such as squid. Fried Calamari recipe - Marinating the squid in buttermilk defeats the rubber band effect some fried calamari Stir-fried Salt and Pepper Squid with Red Chilli and Spring Onion - The Happy Foodie. Squid is part of the same family as oysters, scallops, and octopus. It's often served fried, which is Oven-roasted calamari. Roast the squid and spice it up with paprika or Middle Eastern spices like.

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