Recipe of Speedy shiitake mushroom spaghetti

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The ingredients needed to make shiitake mushroom spaghetti:

1. Prepare pasta
2. Make ready 1 box pasta
3. Make ready 1 lb italian sausage
4. Prepare 3 oz shiitake mushrooms
5. Prepare 1 tbsp onion powder
6. Make ready 1 tbsp garlic powder
7. Make ready 1 tbsp pesto
8. Make ready 1 can marinara sauce (big can)

Compounds in shiitake may help fight cancer. The shiitake is an edible mushroom native to East Asia, which is cultivated and consumed in many East Asian countries. It is considered a medicinal mushroom in some forms of traditional medicine. Spaghetti with Shiitakes, Parmesan, and Pepper.

Instructions to make shiitake mushroom spaghetti:

1. boil water to soften pasta add some olive oil to water so it doesn't stick and stir constantly
2. put shiitake mushrooms in water to soften them
3. cook italian sausage then add the shiitake mushrooms
4. add the rest of ingredients then add the marinara sauce
5. add pasta and stir everything together, bring to to a simmer and let rest for a coyple of minutes and serve add parmesan cheese if you like it
6. serves about 6 people w/generous proportions

It is considered a medicinal mushroom in some forms of traditional medicine. Spaghetti with Shiitakes, Parmesan, and Pepper. Turnip Green and Shiitake Mushroom Calzone with Smoked Cheddar. Shiitake mushroom is commonly used in East Asian cuisine, and it is also valued as an anticancer Some of the medicinal properties of shiitake mushroom are attributed to a sugar molecule named. Growing Shiitake mushrooms is one of the most rewarding of all the gourmet species.

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