How to Make Perfect Pork fried rice

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The ingredients needed to make Pork fried rice:

1. Get 2 tbs vegetable oil
2. Make ready 1 tbs garlic,chopped
3. Take 50 g pork
4. Prepare 1 chicken egg
5. Get 1/4 cup onion,thinly sliced
6. Get 50 g kale,diagonally sliced
7. Prepare 2 cup or 300g steamed rice
8. Prepare 1/2 tomato,seedless and sliced
9. Get Seasoning mixture ingredients
10. Get 1 tbs fish sauce
11. Get 1 tbs sugar
12. Take 1 tbs oyster sauce
13. Prepare 2 teaspoon light soy sauce
14. Take 2 teaspoon seasoning sauce
15. Get Other ingredients
16. Prepare Ground pepper
17. Get 1 cucumber
18. Make ready 2 stems spring onion
19. Make ready Fish sauce-chillies

Season with the remaining soy marinade. Add the ground pork to the skillet and season with salt and pepper, then cook until the pork is no longer pink and is starting to caramelise. Stir in the ginger, garlic, and peas and cook until. Pork Fried Rice is a quick, easy, and delicious one-pot meal.

Steps to make Pork fried rice:

1. Slice pork and marinate with egg. Leave for 5 minutes.
2. Heat vegetable into a wok. Fry garlic until fragrance.
3. Add marinated pork with egg and rod kale Stir after the egg get set.
4. Add onion and leaves kale. Stir well until cooked.
5. Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly.
6. Spoon onto a serving plate.
7. Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce.

Stir in the ginger, garlic, and peas and cook until. Pork Fried Rice is a quick, easy, and delicious one-pot meal. It's also the best way to use up leftover cooked rice. As an Amazon affiliate, I earn from qualifying purchases. Tossing leftover rice into a skillet with eggs, carrots, peas, and cooked pork is one of my favorite quick and easy meals.

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