How to Make Award-winning Great in Bentos! Potatoes Rolled in Pork

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The ingredients needed to make Great in Bentos! Potatoes Rolled in Pork:

1. Make ready 200 grams Thinly sliced pork loin
2. Prepare 3 Potatoes
3. Take 1 dash Salt and pepper
4. Prepare 1 Vegetable oil

Instructions to make Great in Bentos! Potatoes Rolled in Pork:

1. Cut the potatoes into match sticks, and microwave. (A little less than 5 minutes at 600w should be sufficient. Microwave until it is mostly cooked through).
2. Sprinkle both sides of the pork with salt and pepper, and roll up 3~4 potato sticks in each slice of meat.
3. Coat a frying pan with oil, and cook with the overlaps facing down. Flip over once they brown, and cook covered with a lid.
4. Once the meat has cooked through, remove the lid, and cook until crispy by evaporating the water.
5. Using raw potatoes is much more delicious, but when i don't have time, I use frozen french fries (unfried) instead.

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