Easiest Way to Make Any-night-of-the-week Thinly Sliced Pork Belly Sauce Cutlets

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The ingredients needed to make Thinly Sliced Pork Belly Sauce Cutlets:

1. Get 5 pieces Folded Tonkatsu (pork cutlet)
2. Make ready 1 Or tonkatsu
3. Take 1 tsp 〇 Soy sauce
4. Make ready 3 tsp 〇 Water
5. Make ready 1/2 tsp 〇 Sugar
6. Take 1 tsp 〇 Mirin

Instructions to make Thinly Sliced Pork Belly Sauce Cutlets:

1. Make the tonkatsu.
2. Put the 〇 ingredients into a frying pan and turn on the heat. When it boils, add the tonkatsu and coat both sides with the sauce. When coated, turn off the heat and enjoy.
3. If you put this on top of a bowl of warm rice, you can make "Sauced Tonkatsu Rice Bowl"～
4. It's got a strong flavor, so pack in your bento, too!

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