Step-by-Step Guide to Prepare Super Quick Homemade Simple Sweet n' Sour Pork (With Thinly Sliced Pork)

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The ingredients needed to make Simple Sweet n' Sour Pork (With Thinly Sliced Pork):

1. Take 300 grams Pork offcuts
2. Make ready 1 medium Onion
3. Get 1/2 Carrot
4. Prepare 2 Green peppers
5. Get 1 1/2 tbsp ★Vinegar (black vinegar if available)
6. Prepare 3 tbsp ★Ketchup
7. Take 3 tbsp ★Tonkatsu sauce
8. Get 1/2 tbsp ★Sugar
9. Take 2 tbsp Katakuriko (or flour)

Instructions to make Simple Sweet n' Sour Pork (With Thinly Sliced Pork):

1. Place the pork meat into a plastic bag, and season with salt and pepper. Add the katakuriko, and coat the meat evenly. Add ★ to a bowl and mix well to make the sauce.
2. Heat 2 tablespoons of oil in a pan over a low medium heat, and fry the meat from Step 1 until crispy, while making sure it doesn't clump together. After about 5 minutes, add the carrots.
3. Add onions and green peppers, mix to coat the vegetables in oil, then pour the ★ sauce from Step 1.
4. It is done once the onions and green peppers have lightly cooked through. You don't need to thicken it with katakuriko!

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