Easiest Way to Make Any-night-of-the-week Crispy and Melt-in-your-mouth Almond Cookies

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The ingredients needed to make Crispy and Melt-in-your-mouth Almond Cookies:

1. Make ready 100 grams Unsalted butter
2. Take 50 grams Powdered sugar
3. Prepare 1 Egg yolk
4. Take 150 grams Cake flour
5. Prepare 50 grams Almond flour

When I read these almond cookies at Cass@揾到食 I knew I am going to bake it. This cookies dough is very simple to prepare, almost same as traditional peanut cookies. Almonds are a great source of vitamins, minerals, protein and antioxidants. They may help prevent diabetes and heart disease.

Instructions to make Crispy and Melt-in-your-mouth Almond Cookies:

1. Mix cake flour and almond flour with a whisk, or sift them together.
2. Bring the butter to room temperature or microwave it. Stir in the powdered sugar gradually.
3. Add egg yolk and mix.
4. Add the cake flour and almond flour, and bring the mixture together into one dough. Wrap with plastic film and rest for more than 1 hour.
5. Cut-out cookies: Roll out the dough into 5 mm thickness, and cut with a cookie cutter.
6. Icebox cookies: Shape the dough into a bar, and freeze it to harden. Slice into 5 mm thickness with a knife.
7. Bake in a preheated oven at 340F/170C for 17 minutes.
8. Cocoa flavor: Reduce the cake flour by 20 g, and add 20 g of cocoa powder.
9. You may divide the dough made at step 3 into two, and make two kinds of dough so you can enjoy the plain, cocoa and mixed flavored cookies.
10. You could bake 50 cookies from the dough depending on the size of the cutter.
11. I used the cutters that children would love.
12. FinanciersI baked this financier with extra egg whites from this recipe. - - https://cookpad.com/us/recipes/144498-the-best-financiers

Almonds are a great source of vitamins, minerals, protein and antioxidants. They may help prevent diabetes and heart disease. This recipe originally called for margarine, but that word is not included in a healthy eating dictionary! I love using pure coconut oil, which really does the trick adding a hint of. My grandma puts something in the cookie to make it more crispier.

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Do you eat because food is available and you like what they taste or do you choose nutritional foods? How often do you consume mini mart junk food, or oily fried foods from the local fast food eating places? Eating sugar and starches, and also oily foods, is there any wonder why new diseases are cropping up all of the time? A growing number of folks are developing diabetes, high blood pressure, and other diseases due to the foods they eat. Many people are at last realizing the importance of their food choices and are becoming more concerned about their health. Healthy food is now readily available at local grocery and health food shops.

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Green living equips you with a great diet plan, with all of the appropriate ingredients for better health. You will see that your immune system becomes stronger and your body will be able to fight against disease. Prepare for a healthy future by changing your eating habits today.