Simple Way to Prepare Speedy Wheat flour Custard Coconut Cookies

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The ingredients needed to make Wheat flour Custard Coconut Cookies:

1. Prepare 1 1/2 cup wheat flour
2. Take 3/4 cup powdered sugar
3. Prepare 3/4 cup clarified butter (ghee)
4. Take 1 tsp baking powder
5. Get 1/4 tsp baking soda
6. Get 1/2 cup desiccated coconut
7. Get 2 tbsp vanilla custard powder
8. Get 1 tsp cardamom powder
9. Get 2 tbsp powdered nuts(cashews,almonds)
10. Take 1pinch salt

Does whole wheat flour make cookies taste different? But I don't think that that's a bad thing. Whole wheat flour will give your cookies a more "earthy" flavor. How do you make whole wheat cookies with coconut oil?

Steps to make Wheat flour Custard Coconut Cookies:

1. First in a siever sift the flour well along with baking powder, baking soda,cardamom powder and salt. add dessicated coconut, mix well and keep aside.
2. In a mixing bowl add powdered sugar and ghee/butter and whisk until pale in colour. now add custard powder and again whisk well.
3. Add dry ingredients to the wet ingredients and mix well to make like a soft crumbled dough.
4. Take a lemon sized portion from the dough roll it and gently flatten little with your palm. make all cookies similarly.
5. Place all cookies in a greased baking tray and bake for 20 mins. in preheated microwave on 180℃.
6. After baking let them cool until firm and then keep them in airtight container.

Whole wheat flour will give your cookies a more "earthy" flavor. How do you make whole wheat cookies with coconut oil? These whole wheat chocolate chip cookies are so quick to whip up. Coconut Flour Cookies vegan als je kokosolie gebruikt. Soft, chewy paleo coconut flour cookies.

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