How to Make Favorite Pistachio White Chocolate Chip Cookies

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The ingredients needed to make Pistachio White Chocolate Chip Cookies:

1. Get 1 cup butter, softened
2. Take 1/2 cup brown sugar
3. Make ready 1/2 cup granulated sugar
4. Get 1 box pistachio pudding or pie filling mix
5. Make ready 2 large eggs
6. Prepare 1 tsp vanilla extract
7. Prepare 3 drops green food coloring
8. Prepare 2 3/4 cup all-purpose flour
9. Prepare 1 tsp baking soda
10. Make ready 1 cup pistachios, chopped
11. Prepare 1 cup white chocolate chips

Steps to make Pistachio White Chocolate Chip Cookies:

1. Preheat oven to 350°F. In large bowl, cream butter with sugars. Add pudding mix and mix until combined.
2. Add eggs, vanilla and food coloring. Mix until combined.
3. Fold flour and baking soda into butter mixture.
4. Fold in chopped pistachios and white chocolate chips.
5. Drop by rounded tablespoons onto parchment lined baking sheets. Press slightly to fattening mounds of dough. Bake for 10 mins, remove to baking sheet to cool completely.

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