Simple Way to Prepare Speedy Gluten free Amaranth Almond Pistachio Cookies/Fasting Cookies

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The ingredients needed to make Gluten free Amaranth Almond Pistachio Cookies/Fasting Cookies:

1. Prepare 1.1/4 cup Amaranth Flour
2. Get 45 grams almond meal or 6 tbsp
3. Prepare 1/2 cup raw cane sugar(I kept it light on sugar but you can use up to ¾ cup of it)
4. Make ready 1/2 cup+1 tbsp ghee(Clarified Butter)
5. Prepare Some milk to form the cookie dough
6. Get Some finely chopped pistachios for decoration

Steps to make Gluten free Amaranth Almond Pistachio Cookies/Fasting Cookies:

1. Take amaranth flour, sugar and almond meal in bowl and mix them well together, break the sugar lumps if any
2. Add ghee to this and rub the flour and ghee mixture between your palms, mix it very well
3. Then add little milk and form a soft smooth cookie dough
4. Pull out small balls from the dough and line them on the greased baking tray
5. Stick some finely chopped pistachio over them and bake in a preheated oven at 160 degrees for 14-18 minutes until the crust looks golden and done.
6. Store in an airtight container after cooling completely

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Do you eat because food is available and you love the taste or do you opt for foods that are good for you? How often do you consume mini mart junk food, or fatty fried foods from the local fast food joints? Ingesting sugar and starches, and also greasy foods, is there any wonder why new diseases are cropping up all of the time? There is an epidemic of obesity, diabetes, hypertension, and many others, probably caused by the foods that are consumed. Many people are realizing the importance of their food choices and are becoming more conscious about their health. A lot of healthy food are now being sold at your local health food store or farmer’s market.

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