Recipe of Perfect Curry Flavored Chicken and Bell Pepper Stir-fry

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The ingredients needed to make Curry Flavored Chicken and Bell Pepper Stir-fry:

1. Make ready 500 grams Chicken thighs
2. Prepare 1/4 Onions (sliced)
3. Take 1 block Japanese curry roux (whatever you prefer)
4. Get 5 Bell pepper
5. Get 3 tbsp Soy sauce
6. Prepare 3 tbsp Water

Instructions to make Curry Flavored Chicken and Bell Pepper Stir-fry:

1. Dice the chicken thighs, and grate the curry roux block.
2. Add Step 1 and the sliced onions in a plastic bag, and rub together thoroughly. Leave for approximately 30 minutes.
3. Brown the chicken in a frying pan, and add water and soy sauce. Toss well.
4. Once the water dissolves from Step 3, add the bell peppers and saute until softened.

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