//]]> How to Make Super Quick Homemade Japanese Pancake ‘Okonomiyaki ‘ | All Time Recipes

29/08/2020 13:11

How to Make Super Quick Homemade Japanese Pancake ‘Okonomiyaki ‘

by Lois Young

Japanese Pancake ‘Okonomiyaki ‘
Japanese Pancake ‘Okonomiyaki ‘

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, japanese pancake ‘okonomiyaki ‘. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Japanese Pancake ‘Okonomiyaki ‘ is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Japanese Pancake ‘Okonomiyaki ‘ is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook japanese pancake ‘okonomiyaki ‘ using 11 ingredients and 11 steps. Here is how you can achieve it.

 

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The ingredients needed to make Japanese Pancake ‘Okonomiyaki ‘:
  1. Take 1/2 cup flour
  2. Prepare 1 cup water
  3. Prepare 1/2 teaspoon Dashi powder (Japanese fish bouillon powder)
  4. Take 4 pieces cabbage shredded
  5. Get 1 egg
  6. Prepare 1/2 cup Tempura flake (Tenkasu)
  7. Prepare 1 tablespoon bonito flake
  8. Prepare 1 tablespoon dried small shrimp
  9. Get 1 tablespoon minced chicken or other meat
  10. Take Okonomiyaki sauce
  11. Prepare Mayonnaise


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Instructions to make Japanese Pancake ‘Okonomiyaki ‘:
  1. Mix flour, Dashi powder and water
  2. Today I don’t have Tempura flakes, so I use vegetable Tempura and cut small pieces
  3. Pour flour mixture on hot pan with salad oil. And make like crepe.
  4. Put cabbage and other ingredients on it.
  5. Egg in center
  6. Pour over the rest of flour mixture
  7. Bake the other side.
  8. Surface is crispy when it baked.
  9. Eat with Okonomiyaki sauce mayonnaise or soy sauce
  10. Bonito flake on Okonomiyaki

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