//]]> Simple Way to Prepare Super Quick Homemade Capsicum Katsuobushi Stir Fry | All Time Recipes

22/09/2020 02:06

Simple Way to Prepare Super Quick Homemade Capsicum Katsuobushi Stir Fry

by Agnes Barnes

Capsicum Katsuobushi Stir Fry
Capsicum Katsuobushi Stir Fry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, capsicum katsuobushi stir fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Capsicum Katsuobushi Stir Fry is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Capsicum Katsuobushi Stir Fry is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook capsicum katsuobushi stir fry using 4 ingredients and 3 steps. Here is how you can achieve it.

 

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The ingredients needed to make Capsicum Katsuobushi Stir Fry:
  1. Make ready 2 Green Capsicums
  2. Prepare 1 tablespoon Oil
  3. Make ready 1-2 packets Katsuobushi (Bonito Flakes) OR Canned Tuna (95g)
  4. Take 1 tablespoon Soy Sauce


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Steps to make Capsicum Katsuobushi Stir Fry:
  1. Cut Capsicum into thin strips.
  2. Heat Oil in a frying pan and cook Capsicum until tender.
  3. Add Katsuobushi (OR Tuna) and Soy Sauce and mix well. *Note: You can add Chilli Flakes, Sesame Seeds OR Garlic for more flavour.

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