Step-by-Step Guide to Prepare Favorite Japanese Okonomiyaki

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The ingredients needed to make Japanese Okonomiyaki:

1. Make ready Main Ingredients
2. Take 1 Cup (120 g) All-purpose Flour
3. Get 3/4 cup (180 mL) Dashi Broth (Combine 180 ml of water with 1 tsp dashi powder)
4. Take 1/4 Tsp (1.5 g) Salt
5. Get 1/4 Tsp (1 g) Sugar
6. Take 1/4 Tsp (1 g) Baking Powder
7. Make ready 1 1/2 Tsp (6 g) Nagaimo Powder *Optional
8. Get 1/2 Cup (12.5 g) Tenkasu (tempura bits)
9. Get 600 g Green Cabbage
10. Prepare 2 Pcs Scallion
11. Get 6 Pcs Bacon Slices (Halved into 12 smaller slices)
12. Prepare 3 Pcs Eggs
13. Get 1 1/2 Tbsp (22.5 g) Vegetable Oil
14. Make ready For Okonomiyaki Sauce
15. Make ready 2 Tbsp (30 g) Oyster Sauce
16. Take 4 Tbsp (60 g) Ketchup
17. Make ready 3 Tbsp (45 g) Worcestershire Sauce
18. Make ready 1 Tbsp (21 g) Honey
19. Prepare Simply mix together until well combined
20. Prepare Toppings
21. Take Okonomiyaki Sauce
22. Get Japanese Mayonnaise
23. Get Dried Bonito Flakes
24. Get Dried Green Seaweed

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Instructions to make Japanese Okonomiyaki:

1. Remove the cabbage core and then mince it, place the minced cabbage in a colander to drain off extra moisture. Thinly slice the scallion and place them in a small bowl for later use.
2. In a medium size bowl, mix the flour, nagaimo powder, baking powder, salt and sugar with the dashi broth until well combined without lumps.
3. Stir the eggs, tenkasu, scallion and cabbage into the batter.
4. Heat the vegetable oil in a large pan with medium heat, then spread the batter to make circle with 2 cm thickness (about 6" round) on the pan.
5. Place 3 sliced bacon on top of Okonomiyaki and cook with the lid on for 5 minutes.
6. Remove the lid and filp over the Okonomiyaki when the bottom side is golden browned.
7. Fix the shape of Okonomiyaki by gently pressing it and keep it together. Put the lid back on and cook for another 5 minutes.
8. After that, flip it over for the last time and cook uncovered for 2 minutes.
9. Transfer it onto a plate and add the toppings of your choice.

Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Okonomiyaki (Japanese Pancake) Recipe : Japanese "as you like" pancakes are savoury cabbage Okonomiyaki (お好み焼き o-konomi-yaki) is the ultra popular Japanese style savoury pancake, aka. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The dish can vary depending upon which region of Japan it's made, but it can be found almost anywhere. Okonomiyaki is a savoury Japanese pancake that means grill what you like.

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