Recipe of Award-winning Mike's Ramen Soup Starters

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The ingredients needed to make Mike's Ramen Soup Starters:

1. Get ● For The Herbs [pull from stems just prior to serving]
2. Make ready Leaves Cilantro [no stems]
3. Make ready Leaves Thai Basil [no stems]
4. Make ready Leaves Mint [no stems]
5. Take ● For The Vegetables [as needed]
6. Take Thin Sliced Cabbage [dashed with lime juice]
7. Take Chopped Bok Choy
8. Prepare Thin Sliced Jalepenos
9. Get Minced Thai Chilies [we go nuts with these!]
10. Take Chopped Green Scallions
11. Prepare Thin Sliced Red Onions
12. Take Thin Sliced White Onions
13. Take Thin Sliced Carrots [peeled cut]
14. Prepare Fresh Crisp Bean Sprouts
15. Make ready Fine Grated Ginger
16. Take Pickled Ginger
17. Take Fine Sliced Celery
18. Make ready Blanched Sweet Peas
19. Prepare Fine Minced Lemongrass
20. Get Thin Sliced Garlic
21. Take Drained & Fine Chopped Water Chestnuts
22. Prepare Drained & Fine Chopped Bamboo
23. Take Drained Sweet Baby Corn
24. Get Seaweed Or Nori [aka kelp]
25. Take Dried Shitake Mushrooms [boil with broth for 7 minutes]
26. Make ready Cubed Tofu
27. Make ready ● For The Boiled Broth [as needed]
28. Make ready Simply Asia Soy Ginger Chicken Ramen Broth
29. Take Low Sodium Beef Or Chicken Broth
30. Get HanDashi [use sparingly - she's salty]
31. Get Beef Bones With Marrow
32. Get Korean Gochujang Paste
33. Prepare Szechuan Chili Oil
34. Get Bonito Flakes
35. Prepare Dry Sake
36. Take Coconut Milk
37. Prepare Mirin
38. Get ● For The Sauces & Seasonings [to taste]
39. Take Sriracha
40. Make ready Garlic Sriracha
41. Prepare Soy Sauce
42. Take Premium Fish Sauce
43. Get Hoisin Sauce
44. Make ready Oyster Sauce
45. Make ready Toasted Sesame Seeds
46. Prepare Vietnamese Pho Starter
47. Prepare Palm Sugar
48. Make ready Red Pepper Flakes
49. Take Chinese 5 Spice
50. Take Lime Wedges
51. Make ready ● For The Noodles [as needed]
52. Prepare Top Ramen Oriental Noodles [with seasoning packet]
53. Take Organic Ramen Noodles
54. Take Fresh Ramen Noodles
55. Take ● For The Proteins [as needed - add last to broth]
56. Prepare Boiled Eggs
57. Get Presteamed Shrimp
58. Make ready Cubed Pre-Grilled Chicken
59. Get Shredded Rotisserie Chicken
60. Prepare Thin Sliced Rare Prime Rib
61. Prepare Thin Sliced Rare Peppered Brisket

Instructions to make Mike's Ramen Soup Starters:

1. Sorry. Not all ingredients could fit in the photo.
2. I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly.
3. Beef bones with marrow pictured.
4. Small raw shrimp pictured.
5. Pre-grilled chicken pictured. Cube strips.
6. Rare thin sliced Prime Rib pictured.
7. Rare thin sliced brisket pictured.
8. Create your dish as you will!
9. Enjoy!

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