Easiest Way to Prepare Award-winning 'Mentsuyu' (Noodle Dipping Sauce)

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The ingredients needed to make 'Mentsuyu' (Noodle Dipping Sauce):

1. Take < Ingredients for Popular Method >
2. Take 1/2 cup Mirin
3. Prepare 2/3 cup Soy Sauce
4. Prepare 10-15 g or a handful of ‘Katsuobushi’
5. Prepare 2 cups Water
6. Prepare < Ingredients for Quick & Easy Method >
7. Take 2 cups Water
8. Prepare 1 & 1/3 teaspoon Instant Dashi Powder *’Katsuobushi’ type recommended
9. Prepare 1/3 cup Mirin
10. Take 1/2 cup Soy Sauce

Instructions to make 'Mentsuyu' (Noodle Dipping Sauce):

1. <Popular Method> - Heat Mirin in a saucepan to boil off alcohol. Then add Soy Sauce and bring it to the boil. Add ‘Katsuobushi’ and cook about for a minute.
2. Add Water and bring to the boil again, then remove from heat. Drain the sauce well. Allow it cool, then chill in the fridge.
3. <Quick & Easy Method> - Place all ingredients in a saucepan and bring to the boil. Keep boiling for a few minutes. Allow it cool, then chill in the fridge.

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