//]]> Step-by-Step Guide to Make Any-night-of-the-week Zucchini with Bonito Flakes, Mayonnaise, and Wasabi | All Time Recipes

26/01/2021 13:23

Step-by-Step Guide to Make Any-night-of-the-week Zucchini with Bonito Flakes, Mayonnaise, and Wasabi

by Vera Adkins

Zucchini with Bonito Flakes, Mayonnaise, and Wasabi
Zucchini with Bonito Flakes, Mayonnaise, and Wasabi

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, zucchini with bonito flakes, mayonnaise, and wasabi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zucchini with Bonito Flakes, Mayonnaise, and Wasabi is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Zucchini with Bonito Flakes, Mayonnaise, and Wasabi is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook zucchini with bonito flakes, mayonnaise, and wasabi using 8 ingredients and 2 steps. Here is how you can achieve it.

 

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The ingredients needed to make Zucchini with Bonito Flakes, Mayonnaise, and Wasabi:
  1. Get 1 Zucchini
  2. Prepare 1/2 tsp Salt
  3. Make ready 1 tbsp ●Mayonnaise (light mayonnaise is also fine)
  4. Prepare 2 cm plus ●Grated wasabi
  5. Get 1 half a pack ●Bonito flakes
  6. Get 1 ●Grated garlic
  7. Take 1 ●Black pepper
  8. Get 1 few drops Dashi soy sauce (or mentsuyu)


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Instructions to make Zucchini with Bonito Flakes, Mayonnaise, and Wasabi:
  1. Slice the zucchini into 1-2 mm rounds. Mix the salt and set aside for 10 minutes. Afterwards, rinse off the salt and squeeze the zucchini with your hands to drain excess water.
  2. Combine all ● ingredients in a bowl. Taste, and season with dashi soy sauce. (It would be too strong if you added it from the beginning).

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