Easiest Way to Make Ultimate Cheese Chilli (restaurant style)

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The ingredients needed to make Cheese Chilli (restaurant style):

1. Take 250 gm paneer
2. Take 2 tsp besan/gram flour(for crispyness and healthy)
3. Take 4-5 onions
4. Prepare 2 tsp maida/All purpose flour
5. Get 1 tsp cornflour
6. Get 1 capsicum
7. Get 1/2 tsp Soya sauce
8. Get 1/2 tsp Vinegar
9. Prepare 1 tsp Green chiili sauce
10. Get 2 tsp Ketchup
11. Prepare 1/2 tsp Chilli flakes
12. Get 1 tsp Organeo
13. Prepare to taste Salt
14. Make ready 1/4 tsp red chilli powder
15. Get 1/2 tsp black pepper Powder
16. Get as needed Oil
17. Get as needed Water
18. Make ready 1 tsp ginger garlic paste

You can serve it with any Indo Chinese rice recipe. When I make paneer (Indian cottage cheese) at home, then most of the times (when there. These cheese toasts are great for breakfast or as evening snacks. You can toast them either using a pan or in an oven and they become perfectly crispy in both ways.

Steps to make Cheese Chilli (restaurant style):

1. Firstly take a bowl…add 2 tsp besan,2tsp maida,1 tsp cornflour…and add spices…now add water slowly slowly and make a thick batter…now add panneer in batter and mix it gently
2. Now take a pan….put the paneer in oil for fry one by one……..now put aside these paneer and chopped onion and capsicum….i prefer onions in two shapes(shown in pictures…one is chopped and one is shell shape)
3. Take another pan for tadka..and add ginger garlic paste and capsicum…when capsicum cooked properly then add onions…now add soya sauce,ketchup,green chiili sauce,vinegar,and spices
4. Now add chilli flakes and organeo and mix it properly…..now add some water and cook it till water evaporates
5. When when water evaporates…add paneer and mix it gently…cheese chiilly is ready…add some arganeo for garnishing

These cheese toasts are great for breakfast or as evening snacks. You can toast them either using a pan or in an oven and they become perfectly crispy in both ways. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. The Cheese & Chilli Festival supports various charities and local causes.

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