Recipe of Perfect Restaurant style chilli Paneer

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The ingredients needed to make Restaurant style chilli Paneer:

1. Take 500 gms paneer
2. Take 1 tsp soya sauce
3. Take 1 tsp chilli sauce
4. Prepare 1 tsp corn flour
5. Get 1 tsp maida
6. Get 1/4 tsp vinegar
7. Prepare 1/2 tsp sugar (optional)
8. Take 1 tsp chopped ginger
9. Prepare 1 tsp chopped garlic
10. Get 1 tsp chopped green chilli
11. Make ready 1/4 tsp chopped spring onion
12. Get 1/2 cup shredded capsicum
13. Get As required Oil
14. Make ready As per taste Salt
15. Make ready 1/2 tsp red chilli powder

Making restaurant style chilli paneer chilli paneer can be made dry as well as with gravy, here we have shared chilli paneer recipe which is restaurant style. Chilli Paneer or Paneer Chilli needs no introduction. It's probably one of the most famous indo-chinese dish after may be chowmein and chilli chicken :). Indo-chinese is one of my favourite cuisines and I am seriously addicted to it.

Instructions to make Restaurant style chilli Paneer:

1. In a mixing bowl add 1 tsp cornflour, 1 tsp maida, 1/2 tsp ginger garlic paste, red chilli powder, salt, little water and make a paste.
2. Now marinate the paneer cubes with this mixture and keep for 10 mins.
3. Heat oil in a pan and deep fry this marinated paneer cubes on a medium flame till golden brown and transfer to the kitchen absorbent paper.
4. In the same oil add chopped ginger and garlic, sauté along with chopped green chilli.
5. Now add chopped spring, onion along with chopped capsicum and stir fry.
6. Add soya sauce, chilli sauce and little water and cook for a min.
7. In a mixing bowl add 1 tsp corn flour, little water and make a paste. Add this paste to the gravy and stir.
8. When the gravy starts to thickens add fried paneer cubes and coat with the masala. Cook for 3 to 4 mins.
9. Add vinegar and salt and stir and off the gas burner. Garnish chilli paneer restaurant style with chopped spring onion.

It's probably one of the most famous indo-chinese dish after may be chowmein and chilli chicken :). Indo-chinese is one of my favourite cuisines and I am seriously addicted to it. So much so that I order it just about anywhere it may be available. Chilli paneer is most popular Indo Chinese recipe. It's one of the most favorite recipe prepared with paneer /cottage cheese.

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