//]]> Recipe of Award-winning Restaurant Style Shami Kabab | All Time Recipes

03/11/2020 20:58

Recipe of Award-winning Restaurant Style Shami Kabab

by Jose Boone

Restaurant Style Shami Kabab
Restaurant Style Shami Kabab

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, restaurant style shami kabab. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Learn how to make Chicken Shami Kabab homemade. Try this Tasty, reshay daar kabab Recipe. A delicious mixture of chicken fibers, ground chickpeas mixed with. Shikampuri kabab is just a variant of Shami kabab with having only one difference , that is to stuff cottage cheese or hung curd inside.

Restaurant Style Shami Kabab is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Restaurant Style Shami Kabab is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have restaurant style shami kabab using 13 ingredients and 7 steps. Here is how you cook it.

 

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The ingredients needed to make Restaurant Style Shami Kabab:
  1. Get 1 kg chanay ki daal
  2. Get 1 boneless chicken breast
  3. Prepare 3-4 Green chillies
  4. Make ready 1 tsp red chilli powder
  5. Take 1/2 tsp turmeric powder
  6. Take Black pepper (7-8)
  7. Take Dar chini (2 small pieces)
  8. Get 1 tsp Salt
  9. Make ready 5-6 tbsp Coriander
  10. Make ready 1 tbsp Garam masala
  11. Make ready to taste Salt
  12. Take 1 egg
  13. Prepare 1 tsp Dhania powder

This Chicken Shami Kebab recipe is Excellent and find more Great recipes, tried. Shami Kabab Recipe with step by step photos and video instructions is a great dish that can be served as an appetizer, or with tea, as a side dish, or taken along Shami Kabab recipe is a hit among kids and adults alike. Fun and easy to make, you can get your kids involved while making the pattis for the. Menu for Shaan Kabab Restaurant provided by Allmenus.com.


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Instructions to make Restaurant Style Shami Kabab:
  1. Chanay ki daal ko 2 ghnty bhigo Lein. Phr pressure cooker me dalain or Pani dalain. Phrs green chillies, red chilli powder, turmeric powder, black pepper, dar chini or salt daal ke isko pressure lgwa Lein takreeban 10-15 mins
  2. Boneless chicken ko cubes me cut Kar lein or Pani me Thora sa salt add Kar ke boil Kar Lein.
  3. Jab dono cheezain ready ho jayen daal or chicken gal Jaye to unhy thanda hiny ke kiye rakh dein.
  4. 1 ghnty baad daal ka qeema Kar Lein machine se.. or chicken ki lashes Kar Lein hath se. Phr dono ko mix Kar dein.
  5. Phr is material me dhania powder, anda, hasb e zarurt namak, garam masala or kata hua taza dhania daal Lein(coriander) or achi tra mix Kar ke 15-20 ke liye chor dein.
  6. Phr material taste Kar Lein agr apko koi kami lagay to AP wo spices add Kar skty hen apny taste ke hisab se.
  7. Phr is material ke Kabab bana Lein or freeze Kar Lein 3-4 ghnty ke liye. Usky baad inko nikal ke anday me dip Kar ke fry Kar ke kha skty hen.

Fun and easy to make, you can get your kids involved while making the pattis for the. Menu for Shaan Kabab Restaurant provided by Allmenus.com. DISCLAIMER: Information shown may not reflect recent changes. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed. One of the best versions of kababs out there!

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