How to Make Any-night-of-the-week Beef karahi restaurant style

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The ingredients needed to make Beef karahi restaurant style:

1. Prepare 1 kg Beef
2. Get 1 tbs red chilli
3. Get 1 tbs Zeera
4. Take 1 cup yogurt
5. Take 2/3 green chili
6. Prepare 1 small payaz (chopped)
7. Prepare 1/2 cup oil
8. Get 2 tbs Ginger garlic paste
9. Make ready Half tbs haldi
10. Prepare 1 tbs garam masala
11. Get 2/3 drops lemon juice
12. Make ready 4/5 Tomatos

Beef Makta - Pot Biryani Recipe in restaurant style in food street of Karachi Pakistan. Street Food Style MUTTON KARAHI with Recipe How to make Peshawari Karahi Restaurant Style. Full Recipe of Mutton Peshawari Karahi in Restaurant Style at Eat Out Karachi Pakistan!

Steps to make Beef karahi restaurant style:

1. Sab say pahly karahi main ghosht, payaz, tomaoto, namak, Ginger garlic paste dal Kar pani dal daen.
2. Low flame py ghosht ko galny daen.jab achi tarha gal Jaye to pir is main yoghurt,baki maslay dal daen.
3. Low flame py pahly masaly ka pani kushk ho Jaye to oil dal daen.halka halka say bhoon Lein.
4. Jab oil garam ho kar alag honay lagy to karahi tayar hay.
5. Pir upar lemon juice aur green chilli dalen. - Cut Ginger and green Coriander chopped karahi main dal ke garnish Kar Lein.

How to make Peshawari Karahi Restaurant Style. Full Recipe of Mutton Peshawari Karahi in Restaurant Style at Eat Out Karachi Pakistan! South-Asian restaurant in Greater Toronto Area serving delicious authentic Pakistani & classic Kabab karahi beef. A traditional gravy from the BBQ lovers. With your choice of beef kebabs GOAT KARAHI (only Finch).

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