Recipe of Quick Restaurant Style Chicken Chowmein

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The ingredients needed to make Restaurant Style Chicken Chowmein:

1. Make ready :For Chowemin Sauce: 1 tbsp Oyster sauce
2. Make ready 1 tbsp Oyster sauce
3. Make ready 2 tbsp Soya Sauce
4. Make ready 2 tbsp Chilli Sauce
5. Get 1/2 tsp Black Pepper Freshly Crushed
6. Make ready 1/4 tsp White Pepper
7. Prepare 1 tbsp Brown Sugar
8. Take 2 tbsp Worcestershire Sauce
9. Make ready 3 tbsp Ketchup
10. Prepare 1 tsp Chicken Powder
11. Get :For Chicken Marination:
12. Get 250 gm Boneless Chicken Julian Cut
13. Make ready To taste Salt
14. Make ready 1 tsp Soya Sauce
15. Make ready 1 tsp chilli sauce
16. Take 1/4 tsp Black Pepper Crushed
17. Make ready :Other Ingredients:
18. Get 2 , 3 tbsp Oil
19. Take 2 tbsp Freshly Crushed garlic
20. Prepare 1 Capsicum Julian cut
21. Prepare 1 Carrot Julian cut
22. Take 1 Cabbage Julian cut
23. Get Few Spring Onion
24. Make ready 1 packet Egg Noodles

Instructions to make Restaurant Style Chicken Chowmein:

1. For Sauce, Take a bowl add all the ingredients of chowemin sauce and mix well, set aside.
2. Boil Noodles according to package instructions I add salt and yellow food color while boiling to give a nice yellow color.
3. Marinate chicken with all the marination ingredients and rest for 15 minutes.
4. Julian cut all the vegetables.
5. In a wok heat oil add crushed garlic and saute for 1 minute.
6. Add marinate chicken and cook on high flame until golden.
7. Than add capsicum, cabbage, carrot and stir fry for 2 to 3 minutes.
8. Add noodles, chowmein sauce and mix well. - Lastly add spring onion, mix well.
9. Serve hot as it is or any kind of Chinese gravy. - Enjoy!

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