Recipe of Any-night-of-the-week Restaurant style choley

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The ingredients needed to make Restaurant style choley:

1. Take 200 grms Chickpeas
2. Take 2 Onions chopped
3. Get 2 Tomatoes chopped
4. Make ready 1 Bay leaf
5. Prepare 2 Cardamom
6. Take 1 inch Cinnamon stick 1
7. Prepare 2 tsp Sahi jeera
8. Get 2 tsp Tea leaves
9. Take Cloves 4
10. Make ready 1 Large cardamom
11. Take 1 Start annise
12. Make ready 2 tbsp Oil
13. Get 2 tsp Cumin powder
14. Take 1 tsp Coriander powder
15. Prepare 1 tsp Turmeric powder
16. Prepare 2 tsp Red chilli powder
17. Make ready Salt as per taste
18. Take 1 tsp Aamchur powder

Sold by Haldiram's USA and ships from Amazon Fulfillment. How to make Shahi Chole Masala Chole - Shahi Chana Recipe - Chic Peas/Chole in CashewNut Gravy - Indian Vegetarian Recipe. Amritsari Pindi Chole Masala or Chana masala is a popular North Indian vegetarian curry made w boiled chickpeas, aromatic spices & homemade chole masala. I know most of us enjoy the Chole / Chana Masala we order at restaurants.

Instructions to make Restaurant style choley:

1. Soak chickpeas for 4-5 hours or more.
2. Make a potli out of any plain cloth. Add all the spices and tea leaves and make a potli.
3. Now put it with chickpeas in a pressure cooker and add some salt and turmeric and cook for 4-5 whistles in medium flame.
4. Now take a pan. Add oil, add ginger garlic paste and saute.
5. Add chopped onions and saute until oil separates.
6. Add tomatoes and little salt. And fry till it softens.
7. Add all dry spices and mix.
8. Now add the chickpeas and cook until it boils.
9. Add aamchur powder, mix and again cook.
10. Mash few chickpeas so that the gravy thickens.
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Amritsari Pindi Chole Masala or Chana masala is a popular North Indian vegetarian curry made w boiled chickpeas, aromatic spices & homemade chole masala. I know most of us enjoy the Chole / Chana Masala we order at restaurants. I have tried chole recipes from cookbooks and a few from the internet. Amritsari Chole is Punjabi style chickpea curry. This amazingly authentic curry tastes Now whenever I crave for that Restaurant Style Amritsari Chole, I go for this particular.

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