How to Prepare Perfect Restaurant Style Noodles

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The ingredients needed to make Restaurant Style Noodles:

1. Prepare 1 pkt noodles
2. Get 1.5 ltr Water for boiling the noodles
3. Prepare Salt as per taste
4. Get 1/4 tsp red chili powder
5. Make ready 1/2 tsp coriander powder (optional)
6. Take 1/4 tsp black pepper powder
7. Prepare 7-8 tsp Oil
8. Take 3-4 garlic cloves
9. Get 1 tsp spring onion white part
10. Get 1 big onion
11. Prepare 1 small carrot
12. Take 1 cup cabbage
13. Prepare 1 small capsicum
14. Get 3-4 tsp spring onion
15. Make ready 1-2 green chili (slit)
16. Get 1 tsp chili sauce (green)
17. Prepare 1 tsp red chili sauce
18. Take 1 tsp soya sauce
19. Get 1 tsp tomato sauce
20. Prepare 1 tsp vinegar

Places Pasig RestaurantAsian restaurantChinese restaurant HK Style Noodles and Dimsum. LooK Noodles & More is an Asian restaurant specializing in cuisine from Japan and China. We are well known for our stir-fried Teppanyaki style meals. These include spicy Yakiudon noodles with your.

Steps to make Restaurant Style Noodles:

1. First boil the water add 2 tsp oil and 1 tsp salt. Once water started boiling add noodles.
2. Don't press noodles to make them separate, wait for 2 min, they will become soft and will be separated. Cook noodles only 80%.
3. When they are done, drain them to a colander rinse them well once with normal water.
4. Spread noodles in big plate and just sprinkle 2 tsp oil and mix. (You can keep noodles like this for 4-5 hours also they will be non-sticky)
5. Now cut all the vegetables, preferably length wise. Ref pic.
6. Take a pan, pour 3-4 tsp oil, once oil is hot add green chili, garlic and white spring onion. Cook for 10-15 second. Then add onion, cabbage, carrot. Cook for 2 minute.
7. Now add capsicum and add all sauces and vinegar & mix.
8. Add lil salt, red chili powder, coriander powder, black pepper powder and 80% cooked noodles and give nice toss so everything should get mix. Do these process on high flame.
9. Sprinkle spring onion.. Enjoy your restaurant style noodles!!!
10. Note - - 1. Mix noodles gently so that they should not break. - 2. Add salt carefully as while boiling noodles we added salt, and all sauces also have salt.

We are well known for our stir-fried Teppanyaki style meals. These include spicy Yakiudon noodles with your. An easy Cantonese-style pan-fried noodle dish that comes together so quickly! These taste just like your favorite restaurant's version and now it's easy to make them at home! This Shanghai Home-Style Noodle Soup, a poor man's home cooking, is slowly coming back in vogue and in the spotlight.

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