//]]> Steps to Prepare Perfect Upside-down Pizza | All Time Recipes

07/09/2020 11:29

Steps to Prepare Perfect Upside-down Pizza

by Ruth Maldonado

Upside-down Pizza
Upside-down Pizza

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, upside-down pizza. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Upside-down Pizza is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Upside-down Pizza is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have upside-down pizza using 5 ingredients and 9 steps. Here is how you can achieve that.

 

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The ingredients needed to make Upside-down Pizza:
  1. Make ready 1 Tube refrigerated crescent rolls
  2. Take 1 lb Italian sausage or ground beef
  3. Get 1/2 jar spaghetti sauce (24 oz jar)
  4. Get 2 cup Shredded mozzarella (or your favorite)
  5. Get 1 Mushrooms, black olives, pepperoni or other favorite toppings


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Instructions to make Upside-down Pizza:
  1. Preheat oven to 375.
  2. Cook your sausage or beef until no longer pink.
  3. Pour spaghetti sauce on the bottom of a 9x13 baking dish.
  4. Top sauce with cooked meat and any other favorite toppings.
  5. Layer on cheese.
  6. Lay the crescent rolls on top of everything in the pan.
  7. Unroll the crescent rolls into one long sheet, pinching seams together.
  8. Bake according to the time on the crescent roll package. At least 15min. or until top is lightly browned.
  9. If you use ground beef, I suggest finding garlic flavored crescent rolls. They add extra flavor.

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