//]]> Recipe of Favorite Cavatappi in a Meat Sauce | All Time Recipes

16/08/2020 23:27

Recipe of Favorite Cavatappi in a Meat Sauce

by Austin Sims

Cavatappi in a Meat Sauce
Cavatappi in a Meat Sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cavatappi in a meat sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cavatappi in a Meat Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cavatappi in a Meat Sauce is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook cavatappi in a meat sauce using 10 ingredients and 2 steps. Here is how you can achieve it.

 

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The ingredients needed to make Cavatappi in a Meat Sauce:
  1. Take 3/4 pounds beef meatballs see my recipes
  2. Take 3 quarts water to boil pasta
  3. Prepare 1 tablespoon salt to boil pasta
  4. Prepare 2 tablespoons extra virgin olive oil to boil pasta
  5. Make ready 1-1/4 pounds ground pork
  6. Take 1 pound ground sirlion
  7. Prepare 1/2 pound loose Italian sausage
  8. Get 2 quarts spaghetti sauce see my recipes
  9. Prepare To taste salt for the meats
  10. Prepare To taste feta cheese crumbled up


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Steps to make Cavatappi in a Meat Sauce:
  1. Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes.
  2. Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!

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