//]]> How to Make Perfect Tomato Cream with Meat over Spaghetti Squash | All Time Recipes

07/12/2020 07:06

How to Make Perfect Tomato Cream with Meat over Spaghetti Squash

by Maria Berry

Tomato Cream with Meat over Spaghetti Squash
Tomato Cream with Meat over Spaghetti Squash

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tomato cream with meat over spaghetti squash. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tomato Cream with Meat over Spaghetti Squash is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Tomato Cream with Meat over Spaghetti Squash is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have tomato cream with meat over spaghetti squash using 9 ingredients and 9 steps. Here is how you cook that.

 

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The ingredients needed to make Tomato Cream with Meat over Spaghetti Squash:
  1. Take 1 Spaghetti squash
  2. Take 1/4 lb cooked Italian sausage
  3. Prepare 1/2 lb cooked Ground beef
  4. Prepare 1 can Coconut milk
  5. Get 1 can Tomato sauce
  6. Make ready 1 tsp Dried tarragon
  7. Take 1 tsp Dried thyme
  8. Get 1 tsp Dried oregano
  9. Get 1 bunch Spinach stems removed


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Instructions to make Tomato Cream with Meat over Spaghetti Squash:
  1. Preheat your oven to 425°F.
  2. Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread.
  3. Place cut side down on a baking sheet and cook for 20 to 25 minutes or until the spaghetti squash gives when you poke it.
  4. Once your spaghetti squash is done take it out of the oven to cool.
  5. Heat up in a large skillet under medium heat, add the coconut milk and tomato sauce and mix together let simmer for about 4 - 5 minutes.
  6. Now add your cooked meat and sausage and spices.
  7. Let the meat simmer for a couple of minutes, then add your spinach to the sauce and simmer for another 3 to 4 minutes.
  8. Use a fork to thread your spaghetti squash and add directly to your meat sauce mixture.
  9. Mixed together and then plate.

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