//]]> Simple Way to Prepare Award-winning Mom's Meatballs | All Time Recipes

19/01/2021 05:51

Simple Way to Prepare Award-winning Mom's Meatballs

by Joel Anderson

Mom's Meatballs
Mom's Meatballs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's meatballs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mom's Meatballs is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mom's Meatballs is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have mom's meatballs using 7 ingredients and 4 steps. Here is how you can achieve it.

 

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The ingredients needed to make Mom's Meatballs:
  1. Make ready 1 lb Lean ground beef
  2. Take 1 lb Ground Italian sausage
  3. Take 1/2 cup Diced onion
  4. Make ready 5 oz Grated Parmesan cheese
  5. Prepare 1 Handful of chopped fresh Italian parsley
  6. Get 1 Egg
  7. Get 1 cup Milk


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Instructions to make Mom's Meatballs:
  1. Mix all ingredients together and shape into balls. Will make 16-18
  2. Place meatballs onto non-stick foil lined pan
  3. Bake at 375 for 30 minutes or until done
  4. Remove from oven and place meatballs into simmering spaghetti sauce. Cook for at least one hour in sauce to insure that they're cooked through.

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