Steps to Make Award-winning Chili con carne

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The ingredients needed to make Chili con carne:

1. Take 1.5 lb ground beef
2. Make ready 1 lb Italian sausage
3. Prepare 4 cloves garlic
4. Make ready 1 med onion
5. Take 1 big can whole tomatoes
6. Make ready 1 can tomato sauce
7. Take 1 cups water
8. Get 2 beef bouillon cubes
9. Make ready 1 can red kidney beans
10. Take 1 can black beans
11. Take 1/4 c green pepper
12. Prepare 2 tsp salt
13. Take 2 tsp oregano
14. Get 2 tsp chili powder
15. Prepare .5 tsp red pepper flakes
16. Take 1 bay leaf

It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. Chili con carne is a meat-based stew consisting of finely chopped beef, hot chiles, seasonings, and water, although the ingredients that go in a chili are a subject of endless debates. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table.

Instructions to make Chili con carne:

1. Combined first four ingredients in instapot. Brown meat; drain off fat. Add next 12 ingredients. Stir to blend; cover and simmer 5-6 hours. Remove bay leaf. Serve with cheddar cheese and sour cream.

This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. All Reviews for Award Winning Chili Con Carne. You saved Award Winning Chili Con Carne to your Favorites. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients.

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