Step-by-Step Guide to Make Any-night-of-the-week Beef Meatloaf wrapped in Turkey bacon

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The ingredients needed to make Beef Meatloaf wrapped in Turkey bacon:

1. Get Meatloaf mix
2. Prepare 1 lb Ground beef 80/20
3. Get 7 slice Turkey bacon
4. Prepare 1/2 onion, chopped
5. Get 4 Stalks of celery, chopped
6. Get 5 clove Garlic, minced
7. Prepare 1 tsp Salt and Pepper
8. Prepare 2 stick mozzarella cheese sticks, cut up
9. Get 4 Small breakfast turkey sausage links, cut up
10. Take 1 tbsp worcestershire sauce
11. Prepare 1 Egg, beaten
12. Prepare 1/2 box Stovetop mix, any flavor
13. Get 1 tsp Dried basil leaves
14. Make ready 3/4 cup grated parmesan cheese

Instructions to make Beef Meatloaf wrapped in Turkey bacon:

1. Beat egg in bowel and add, salt, pepper, basil leaves,
2. Add meat into mixture. Add remaining ingredients. Mixture will be wet, but still manageable. Don't mix too much, as meat will toughen up.
3. Preheat oven to 350
4. Mold meat mixture into a loaf as thick as you like.
5. Add 4 strips of raw bacon on top. The next 3 strips will need to go over and under each piece of bacon, lattice style.
6. Place meatloaf in oven for about an hour and 15 mins, until the center is no longer pink.
7. Enjoy this delicious meatloaf with a side of Brussel sprouts and mashed potatoes.

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