//]]> Steps to Make Homemade Polish Beef Pasta | All Time Recipes

03/11/2020 22:04

Steps to Make Homemade Polish Beef Pasta

by Agnes Ortiz

Polish Beef Pasta
Polish Beef Pasta

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, polish beef pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Polish Beef Pasta is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Polish Beef Pasta is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have polish beef pasta using 8 ingredients and 7 steps. Here is how you cook it.

 

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The ingredients needed to make Polish Beef Pasta:
  1. Take 1 packages Wheat pasta noodles
  2. Prepare 1 lb Ground beef
  3. Prepare 1 cup Sliced polish sausage
  4. Take 1 cup Shredded cheese
  5. Make ready 1/2 cup diced onion
  6. Get 2 clove sliced garlic
  7. Take 2 can Ragu traditional sauce
  8. Get 3 dash pepper, salt, garlic, dill weed, and onion powder


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Instructions to make Polish Beef Pasta:
  1. Bring 5 cups of water to boil an add pasta
  2. In 8" skillet brown ground beef
  3. Add onion an seasoning to ground beef once its has absorbed all of its own grease.
  4. Add polish sausage and a about 1/2 cup ragu sauce to meat mixture an cool down until sliced onions are tender.
  5. Drain pasta and add meat mixture
  6. Turn to medium heat and add both Cans of ragu (high enough to see bubbles through the sauce)
  7. Add shredded cheese an cover. Turn off the flames, serve and enjoy!!!!

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