//]]> Recipe of Award-winning Hamburger and Sausage Gravy | All Time Recipes

30/09/2020 07:21

Recipe of Award-winning Hamburger and Sausage Gravy

by Jeffrey Shaw

Hamburger and Sausage Gravy
Hamburger and Sausage Gravy

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hamburger and sausage gravy. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Hamburger and Sausage Gravy is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Hamburger and Sausage Gravy is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you cook that.

 

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The ingredients needed to make Hamburger and Sausage Gravy:
  1. Make ready 2 lb Pork sausage
  2. Make ready 2 lb Ground beef
  3. Get 1/4 cup vegetable oil
  4. Make ready 2/3 cup flour
  5. Prepare 1/2 tsp garlic powder
  6. Get 1/4 cup chives
  7. Prepare 4 cup beef broth
  8. Prepare 4 cup milk
  9. Prepare 1 can kernal corn
  10. Make ready 1/4 tsp black pepper


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Steps to make Hamburger and Sausage Gravy:
  1. In large frying pan brown ground beef and sausage, then drain.
  2. After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly.
  3. Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
  4. Add remaining ingredients let simmer stirring constantly.
  5. Serve over biscuits or mashed potatoes and enjoy.

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