//]]> How to Make Speedy Sausage Stroganoff | All Time Recipes

12/10/2020 00:07

How to Make Speedy Sausage Stroganoff

by Barry Schmidt

Sausage Stroganoff
Sausage Stroganoff

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage stroganoff. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sausage Stroganoff is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sausage Stroganoff is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook sausage stroganoff using 9 ingredients and 7 steps. Here is how you cook that.

 

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The ingredients needed to make Sausage Stroganoff:
  1. Prepare 16 oz pasta
  2. Make ready 1 lb ground sausage
  3. Get 1/4 Bell pepper diced
  4. Make ready 1/3 onion, diced
  5. Prepare 2 1/2 beef broth
  6. Make ready 1/2 cup flour
  7. Take 1/4 cup milk
  8. Make ready 1/2 cup sour cream
  9. Make ready 1/2 cup Mushrooms diced


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Steps to make Sausage Stroganoff:
  1. Cook pasta according to directions.
  2. Brown hamburger, onion, bell pepper.
  3. Add 2 cups of broth and mushrooms to meat mixture.
  4. Add flour to 1/2 cup broth. Mix well. Add to meat mixture. Mix well.
  5. Add milk stir well. Add sour cream. Stir well.
  6. Mix sauce with cooked noodles.
  7. Season to taste. Serve.

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