Recipe of Award-winning Mexican Bread Pudding

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The ingredients needed to make Mexican Bread Pudding:

1. Prepare 1 can evaporated milk
2. Get 1 can condensed milk
3. Take 1 cup regular milk (your choice of milk)
4. Take 1/2 cup raisons
5. Take 1/2 cup melted butter
6. Take 1 loaf of Texas bread or (your choice of bread)
7. Make ready 3 large eggs
8. Make ready 1/3 cup chopped walnuts
9. Make ready 1 tsp vanilla extract
10. Make ready 1 tsp of cinnamon

Steps to make Mexican Bread Pudding:

1. Preheat oven to 375
2. In a big bowl or recipient crumble bread, into very small pieces
3. In a separate recipient beat 3 eggs & add can of condensed milk, can of evaporated milk, 1 cup of regular milk, cinnamon, vanilla extract, walnuts, raisons, & half cup of butter & mix all together.
4. Add mixture to crumbled bread & mix very well till all bread is all moistened.
5. butter pan 13 × 9 in
6. Add bread pudding mixture into buttered pan
7. Bake time 1 hour & 30 min

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